Hard Red Wheat Berries
Full wheat flavor with a deeper, nuttier finish.
Best for: Artisan loaves, rustic sourdough, pan bread, and fresh-ground bread flour.
Choose this if you want the boldest wheat flavor and stronger whole-grain character.

Packed for home milling, everyday baking, whole-grain cooking, and pantry storage.
Organic Wheat Berries
Whole wheat berries belong in a real pantry. Choose hard red for a deeper wheat flavor, hard white for everyday loaves and fresh flour, or soft white for pastries, pancakes, and tender bakes. Each bucket holds 35 pounds of organic grain packed in a food-grade liner and ready for milling, cooking, or storage.
If you already know your wheat, pick your bucket and we will ship it or have it ready in Waco. If you are still deciding, the quick guides below will help you compare varieties and see what wheat berries can do in the kitchen before you order.
New to wheat berries?
Wheat berries are the whole, unprocessed kernels of wheat before they are milled into flour. When you buy whole berries, you can decide whether to grind them fresh, cook them whole, or sprout them for kitchen use.
That makes wheat berries a flexible pantry staple for bakers, home millers, and households that want organic grains in a bulk-ready format. If you are new to buying them, the main decision is usually which variety matches the kind of bread or baking you want most.
Full wheat flavor with a deeper, nuttier finish.
Best for: Artisan loaves, rustic sourdough, pan bread, and fresh-ground bread flour.
Choose this if you want the boldest wheat flavor and stronger whole-grain character.
Milder and slightly sweeter than hard red.
Best for: Sandwich bread, dinner rolls, tortillas, and everyday fresh flour.
Choose this if you want a gentler flavor without giving up bread-baking strength.
Soft texture with a light, delicate flavor.
Best for: Cookies, muffins, pancakes, crackers, biscuits, and pastry-style bakes.
Choose this if you want tender baked goods or a softer whole grain for cooking.
Grind berries into flour for sourdough, sandwich loaves, tortillas, muffins, and pizza dough.
Match the variety to the bake so your flour, flavor, and texture all work together.
Simmer them for grain bowls, soups, cold salads, breakfast cereal, and hearty side dishes.
Sprout wheat berries for sandwiches, salads, and recipes that call for fresh grain texture.
Looking for wheat berries for sale near you? Order online for nationwide delivery, or visit our mill store in Waco, Texas. If you want to compare more wheat products first, you can also browse the full wheat category.
Choose your variety, add the bucket to your cart, and ship directly to your home.
Order wheat berriesShop our Texas mill store if you want a local source for organic whole grains.
Visit the millCompare flour, berries, and other wheat items before you decide what to buy.
See wheat collectionYou can order organic wheat berries directly from Homestead Gristmill online for nationwide shipping. If you are near Waco, Texas, you can also shop at our mill store.
Yes. Our organic bulk wheat berries are packed in 35 lb food-grade buckets with a liner and oxygen absorbers, and they are available in hard red, hard white, and soft white varieties.
Hard red works well for hearty artisan breads, hard white has a milder flavor for everyday sandwich loaves, and soft white is a better fit for pastries, crackers, and tender baked goods.
No. You can mill them into flour, cook them whole like a grain bowl ingredient, or sprout them. A grain mill is helpful if fresh flour is your main goal.
Yes. The wheat berries offered on this page are organic.
Keep the sealed bucket in a cool, dry place away from direct sunlight. Once opened, reseal carefully and continue storing it in a dry pantry or storage space.
Compare your variety, order a 35 lb bucket, and keep the related wheat guides close by if you are still deciding between red, white, milling, or cooking uses.
Hard Red Wheat Berries
$55.00