Practical notes for better bread, fuller corn flavor, easier breakfasts, and a clearer sense of which stone-ground ingredient belongs in your kitchen.
New to the mill? Read a guide, pick a recipe that fits tonight, then move into the matching flour, cornmeal, oats, or grits when you know what you want to cook.
These gluten-free pancakes are light yet full of flavor. We have several different pancake mixes to make this recipe from. TIMEAbout 25 minutes SERVIN...
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Grits are a homey, Southern specialty that often accompanies eggs, biscuits and sausage for breakfast. TIMEAbout 25 minutes SERVING SIZEMakes 4 servin...
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These muffins make a special addition to a Sunday brunch. TIMEAbout 35 minutes SERVING SIZEMakes 1 dozen Print Recipe Ingredients For Muffins: 2 cups ...
Read ArticleBrowse the full archive by the question you are trying to answer: what to bake, which grain to choose, or how to make fresh-milled ingredients behave well.
Light and fluffy buttermilk pancakes or waffles. TIMEAbout 25 minutes SERVING SIZEMakes 8-10 pancakes or 4 waffles Print Recipe Ingredients 1 cup HOMESTEAD PANCAKE AND WAFFLE MIX 1 egg 1 or 1 1/4 cups…
This article was originally published in the Fort Hood Sentinel. WACO — I love cheese. My newfound addiction has been Brie cheese. My fiancé and I came across Homestead Craft Village by accident after…
TIMEAbout 45 minutes SERVING SIZEN/A Print Recipe Ingredients 1 package Sweet Crumb Pie Crust Mix1/2 cup cold butter, cubed1/3 cup honey1/4 cup milk1 T. vanilla Directions Preheat the oven to 350º (F)…
Prepare this simple sourdough for a traditional, crusty loaf to complement most any meal. Slice an extra loaf and freeze in a sealed, plastic bag for use later. TIMEAbout 4 hours SERVING SIZE1 large l…
Light and fluffy oatmeal buttermilk pancakes. TIMEAbout 25 minutes SERVING SIZEMakes about 10 pancakes Print Recipe Ingredients 1 cup HOMESTEAD GRISTMILL OATMEAL PANCAKE MIX 3 T oil 1 1/4 cup buttermi…
TIMEAbout 3 hours SERVING SIZEMakes 1 loaf Print Recipe Ingredients 1 pkg GLUTEN-FREE BREAD MIX (1 lb.) 2 tsp instant yeast 1 cup warm water 2 T unsalted butter 3 large eggs Directions For making the …
A warm breakfast cereal. TIMEAbout 1 hour SERVING SIZEServes 4-6 Print Recipe Ingredients 1 cup Steel-Cut Oats 3 cups water 1 cup milk* 1/2 t salt 1 t vanilla *You can omit the milk and use 4 cups wat…
This chewy flatbread is delicious served with zoug (hot sauce), labneh, t’hina or hummus as part of a Mediterranean meal. TIME SERVING SIZEMakes eight 10" to 12" flatbreads Print Recipe Ingredients 1 …
A flavorful and nutritious whole wheat bread that is easy to make. TIMEAbout 1 hour SERVING SIZE3 loaves Print Recipe Ingredients 4 1/2 cups warm water (105° – 115°F) 3/4 cup oil 1 1/2 T salt 1/2 cup …
This sandwich bread has a mildly sour flavor that complements a variety of simple to gourmet sandwiches. Easily sliced for daily use, it also freezes well in a sealed plastic bag. TIME About 5 hours S…
Hearty buckwheat pancakes, flavored with maple syrup and butter. TIMEAbout 25 minutes SERVING SIZEMakes 10 small pancakes Print Recipe Ingredients 1 egg 1 cup sour cream 1/2 cup maple syrup 1/2 cup mi…
Flavorful and easy to make. TIMEAbout 45 minutes SERVING SIZE12 tortillas Print Recipe Ingredients 1 1/2 cups Homestead sifted red wheat flour 1 1/2 cups Homestead whole pastry flour 1 1/2 t baking po…
TIMEAbout 2 hours SERVING SIZEMakes two 9" deep dish pizzas or one 12" to 13" thinner pizza Print Recipe Ingredients For the Crust: 1 pgk GLUTEN-FREE PIZZA MIX (1.15 lb) 2 T olive oil for the dough 1 …
Polenta is a traditional Italian dish made that is similar to grits, but with a slightly different flavor and texture. TIMEAbout 1 hour SERVING SIZE Print Recipe Ingredients 3 3/4 cups water 1/8 t pep…
A personal-sized dessert that’s perfect when served with Homestead vanilla ice cream TIMEAbout 40 minutes SERVING SIZEEach package makes one mug cake. Print Recipe Ingredients For the mug cake: 1 pack…
An orange sauce to pour over sweet potato pancakes. TIMEAbout 15 minutes SERVING SIZEMakes about 1 1/2 cups Print Recipe Ingredients 1 cup orange juice 1/2 cup evaporated cane juice 1 T cornstarch Dir…
TIMEAbout 45 minutes SERVING SIZE Print Recipe Ingredients 1 cup HOMESTEAD CORNMEAL 1 cup HOMESTEAD WHOLE RED WHEAT FLOUR 1 cup milk 1/4 cup oil 4 t baking powder dash of slaat 1/4-1/2 cup honey or so…
TIMEAbout 45 minutes SERVING SIZEMakes a 9" x 9 cake Print Recipe Ingredients 2 1/2 cups HOMESTEAD GINGERBREAD MIX 1 egg 1/2 cup sorghum or molasses 1/3 cup oil 2/3 cup hot water Directions Preheat ov…
A hearty main dish made complete with a fresh, green salad. TIMEAbout 1 hour and 15 minutes SERVING SIZEMakes 8 servings Print Recipe Ingredients 1 lb mild or hot Italian sausage 1 large onion 1 large…
A hearty, warm breakfast cereal. TIMEAbout 35 minutes SERVING SIZE Print Recipe Ingredients 3 cups water 1 t salt 1 cup HOMESTEAD PORRIDGE Directions Bring water and salt to a boil. Add porridge, stir…
Heidi’s Six-Grain Cereal is similar to muesli and can be eaten either cold or hot. The following are directions for 1 serving. TIMEAbout 10 minutes for hot cereal, and 3 hours for cold cereal SERVING …
These delicious cookies always leave you with a taste for more! TIMEAbout 25 minutes SERVING SIZEMakes approximately 2 1/2 dozen cookies Print Recipe Ingredients 1 pkg HOMESTEAD OATMEAL RAISIN COOKIE …
We like the chewy raisins in these deliciously moist muffins. TIMEAbout 35 minutes SERVING SIZEMakes 1 dozen Print Recipe Ingredients 2 cups HOMESTEAD SWEET POTATO MUFFIN MIX, well packed 1 cup boilin…
TIMEAbout 45 minutes SERVING SIZEMakes a 9" x 9 cake Print Recipe Ingredients 1/3 cup soft butter 1 1/2 cups Sucanat 2 eggs beaten 1/2 cup milk 1 1/2 cups HOMESTEAD WHOLE SPELT FLOUR 1 t baking powder…
TIME About 45 minutes SERVING SIZEMakes 6 servings Print Recipe Ingredients 2 cups of HOMESTEAD CORN BREAD MIX 2 eggs 1 1/4 cups buttermilk 1/4 cup oil Directions Preheat even to 425°. Pour a little b…
A holiday favorite, but great any time of the year. TIMEAbout 25 minutes SERVING SIZEMakes 3 dozen cookies Print Recipe Ingredients 1 pkg HOMESTEAD GINGER SPICE COOKIE MIX 3/4 cup butter, softened 1 e…
Soft and light biscuits that are very simple to make. Best when served hot from the oven. TIMEAbout 25 minutes SERVING SIZEMakes 10 biscuits Print Recipe Ingredients 2 cups HOMESTEAD GRISTMILL WHOLE W…
When the kids—young and old—need a treat, this easy mix will come in handy. TIMEAbout 25 minutes SERVING SIZEMakes approximately 18 two-inch cookies Print Recipe Ingredients 1 pkg HOMESTEAD COWBOY COO…
A delicious breakfast treat. Blueberries or cinnamon and raisins can be added for extra flavor. TIMEAbout 35 minutes SERVING SIZEMakes 8 scones Print Recipe Ingredients 1 bag HOMESTEAD GRISTMILL SCONE…
These doughnuts are a hit at our annual Homestead Heritage Craft and Children’s Fair. TIMEAbout 3 hours SERVING SIZEMakes 15 doughnuts Print Recipe Ingredients 3 eggs 5 T butter 3/4 cup milk 1 t vanil…
These creamy, cheesy grits have a little bit of bite to them. This versatile dish is good for breakfast or as a side for lunch or dinner. TIMEAbout 35 minutes SERVING SIZEMakes 4 servings Print Recipe…
Moist, delicious muffins that are fast and easy to make. TIMEAbout 25 minutes SERVING SIZEMakes about 6 muffins Print Recipe Ingredients 1/2 cup milk 6 T unsalted butter 1 pkg GLUTEN-FREE MUFFIN MIX 1…
Sweet potato pancakes have a deep, rich flavor. TIMEAbout 25 minutes SERVING SIZEMakes about 15 pancakes Print Recipe Ingredients 1 1/2 cups HOMESTEAD GRISTMILL SWEET POTATO PANCAKE MIX 2 eggs 2 T oil…
TIMEAbout 45 minutes SERVING SIZE Print Recipe Ingredients 2 1/2 cups HOMESTEAD CORNMEAL 1/2 t baking soda 1 t baking powder 1 t salt 2 large eggs 2 T melted butter 2 cups buttermilk Directions Prehea…
This is a hearty, flavorful breakfast casserole. TIMEAbout 35 minutes SERVING SIZEMakes a 2-quart casserole Print Recipe Ingredients 1/2 lbs. breakfast sausage 1 cup cooked HOMESTEAD GRITS 1 T butter …
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