Recipe finder45 kitchen-tested ideas

Recipes

Simple, honest recipes that help stone-ground flour, cornmeal, grits, and oats do what they are best at: bring real grain flavor to the table.

Flour Guide Cornmeal Guide Baking FAQ

Hands working dough with stone-ground flour

Compare the main grain guides

If you want to compare cornmeal, grits, flour, or oats before you cook, these guides are a helpful place to start.

Stone-Ground Cornmeal Guide Stone-Ground Grits Guide Stone-Ground Flour Guide How to Cook Steel-Cut Oats

Classic Whole Wheat Sourdough Bread

Classic Whole Wheat Sourdough Bread

A rich, tangy sourdough loaf made with 100% stone-ground whole wheat flour. The fresh-milled flour creates an active starter and a complex, nutty flavor that commodity flour rarely matches.

Southern Stone-Ground Cornbread

Southern Stone-Ground Cornbread

Authentic Southern cornbread made with fresh stone-ground yellow cornmeal. Crispy edges, tender crumb, and the real corn flavor that only fresh-milled cornmeal can deliver.

Heritage Wheat Pizza Dough

Heritage Wheat Pizza Dough

A simple, flavorful pizza dough using fresh-milled heritage wheat flour. The stone-ground flour gives the crust a nutty depth and rustic texture that elevates pizza night.

Flaky Buttermilk Biscuits

Flaky Buttermilk Biscuits

Tall, flaky, buttery biscuits made with stone-ground sifted pastry flour. The fresh flour creates a tender biscuit with layers you can peel apart.

8 to 10 biscuits

Whole Wheat Pancakes

Whole Wheat Pancakes

Light, fluffy pancakes made with 100% stone-ground whole wheat flour. The fresh milling makes all the difference, keeping them nutty and wholesome without turning heavy.

8 to 10 pancakes

Creamy Stone-Ground Grits

Creamy Stone-Ground Grits

Slow-cooked, creamy grits made with fresh stone-ground corn. This is the full-bodied corn flavor that instant grits can never replicate.

Maple Walnut Overnight Oats

Maple Walnut Overnight Oats

A quick, make-ahead breakfast using Maple Walnut Overnight Oats Mix. Stir with milk, chill overnight, and top with fruit or maple syrup.

Makes approximately 7 servings

Blue Corn Butterscotch Pancakes

Blue Corn Butterscotch Pancakes

Fluffy, golden pancakes made with Blue Corn Butterscotch Pancake Mix. A wholesome, stoneground twist on a breakfast classic with a hint of butterscotch sweetness.

Makes approximately 12 pancakes

Polenta

Cereals and Porridge

Polenta

Polenta is a traditional Italian dish made that is similar to grits, but with a slightly different flavor and texture.

Basic Grits

Basic Grits

Grits are a homey, Southern specialty that often accompanies eggs, biscuits and sausage for breakfast.

About 25 minutes

Makes 4 servings

Cinnamon Streusel Muffins

Cinnamon Streusel Muffins

These muffins make a special addition to a Sunday brunch.

About 35 minutes

Pancakes or Waffles Mix Recipes

Pancakes and Waffles

Pancakes or Waffles Mix Recipes

Light and fluffy buttermilk pancakes or waffles.

About 25 minutes

Makes 8-10 pancakes or 4 waffles

Gluten-Free Pancakes

Gluten-Free Pancakes

These gluten-free pancakes are light yet full of flavor. We have several different pancake mixes to make this recipe from.

About 25 minutes

Makes about 8-4" pancakes

Basic Whole Wheat Scones

Biscuits and Scones

Basic Whole Wheat Scones

A delicious breakfast treat. Blueberries or cinnamon and raisins can be added for extra flavor.

About 35 minutes

Homestead Porridge

Cereals and Porridge

Homestead Porridge

A hearty, warm breakfast cereal.

About 35 minutes

Heidi's Six-Grain Cereal

Cereals and Porridge

Heidi's Six-Grain Cereal

Heidi’s Six-Grain Cereal is similar to muesli and can be eaten either cold or hot. The following are directions for 1 serving.

About 10 minutes for hot cereal, and 3 hours for cold cereal

Sweet Potato Pancakes

Pancakes and Waffles

Sweet Potato Pancakes

Sweet potato pancakes have a deep, rich flavor.

About 25 minutes

Makes about 15 pancakes

Whole Wheat Bread

Whole Wheat Bread

A flavorful and nutritious whole wheat bread that is easy to make.

Sweet Crumb Pie Crust

Sweet Crumb Pie Crust

Make Sweet Crumb Pie Crust with Sweet Crumb Pie Crust Mix. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

About 45 minutes

Orange Sauce

Orange Sauce

An orange sauce to pour over sweet potato pancakes.

About 15 minutes

Makes about 1 1/2 cups

Malawach (Yemenite Flatbread)

Malawach (Yemenite Flatbread)

This chewy flatbread is delicious served with zoug (hot sauce), labneh, t’hina or hummus as part of a Mediterranean meal.

Makes eight 10" to 12" flatbreads

Flour Tortillas

Flour Tortillas

Flavorful and easy to make.

About 45 minutes

Sweet Potato Muffins

Sweet Potato Muffins

We like the chewy raisins in these deliciously moist muffins.

About 35 minutes

Gluten-Free Sweet Potato Muffins

Gluten-Free Sweet Potato Muffins

Moist, delicious muffins that are fast and easy to make.

About 25 minutes

Makes about 6 muffins

Cream Biscuits

Biscuits and Scones

Cream Biscuits

Soft and light biscuits that are very simple to make. Best when served hot from the oven.

About 25 minutes

Makes 10 biscuits

Gluten-Free Pizza

Gluten-Free Pizza

Make Gluten-Free Pizza with Gluten-Free Pizza Mix. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

Makes two 9" deep dish pizzas or one 12" to 13" thinner pizza

Gluten-Free Bread

Gluten-Free Bread

Make Gluten-Free Bread with Gluten-Free Bread Mix. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

Steel Cut Oats

Cereals and Porridge

Steel Cut Oats

A warm breakfast cereal.

Oatmeal Raisin Cookies

Cookies and Doughnuts

Oatmeal Raisin Cookies

These delicious cookies always leave you with a taste for more!

About 25 minutes

Makes approximately 2 1/2 dozen cookies

Ginger Spice Cookies

Cookies and Doughnuts

Ginger Spice Cookies

A holiday favorite, but great any time of the year.

About 25 minutes

Makes 3 dozen cookies

Cowboy Cookies

Cookies and Doughnuts

Cowboy Cookies

When the kids—young and old—need a treat, this easy mix will come in handy.

About 25 minutes

Makes approximately 18 two-inch cookies

Apple Cider Cake Doughnuts

Cookies and Doughnuts

Apple Cider Cake Doughnuts

These doughnuts are a hit at our annual Homestead Heritage Craft and Children’s Fair.

Makes 15 doughnuts

Oatmeal Pancakes

Pancakes and Waffles

Oatmeal Pancakes

Light and fluffy oatmeal buttermilk pancakes.

About 25 minutes

Makes about 10 pancakes

Maple Buckwheat Pancakes

Pancakes and Waffles

Maple Buckwheat Pancakes

Hearty buckwheat pancakes, flavored with maple syrup and butter.

About 25 minutes

Makes 10 small pancakes

Snickerdoodle Mug Cake

Cakes and Sweet Bread

Snickerdoodle Mug Cake

A personal-sized dessert that’s perfect when served with Homestead vanilla ice cream

About 40 minutes

Each package makes one mug cake.

Gingerbread

Cakes and Sweet Bread

Gingerbread

Make Gingerbread with Homestead Gingerbread Mix. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

About 45 minutes

Makes a 9" x 9 cake

Cinnamon Spelt Cake

Cakes and Sweet Bread

Cinnamon Spelt Cake

Make Cinnamon Spelt Cake with Homestead Whole Spelt Flour. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

About 45 minutes

Makes a 9" x 9 cake

Grits and Sausage Casserole

Grits and Sausage Casserole

A hearty main dish made complete with a fresh, green salad.

About 1 hour and 15 minutes

Makes 8 servings

Jalapeño Cheese Grits

Jalapeño Cheese Grits

These creamy, cheesy grits have a little bit of bite to them. This versatile dish is good for breakfast or as a side for lunch or dinner.

About 35 minutes

Makes 4 servings

Cheesy Breakfast Grits

Cheesy Breakfast Grits

This is a hearty, flavorful breakfast casserole.

About 35 minutes

Makes a 2-quart casserole

Sourdough Loaf Bread

Sourdough Loaf Bread

This sandwich bread has a mildly sour flavor that complements a variety of simple to gourmet sandwiches. Easily sliced for daily use, it also freezes well in a sealed plastic bag.

Sourdough Rustic Loaf

Sourdough Rustic Loaf

Prepare this simple sourdough for a traditional, crusty loaf to complement most any meal. Slice an extra loaf and freeze in a sealed, plastic bag for use later.

1 large loaf or 2 small loaves

Corn Bread

Corn Bread

Make Corn Bread with Homestead Corn Bread Mix. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

About 45 minutes

Makes 6 servings

Old-Fashioned Southern Corn Bread

Old-Fashioned Southern Corn Bread

Make Old-Fashioned Southern Corn Bread with Homestead Cornmeal. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

About 45 minutes

Sweet Corn Bread

Sweet Corn Bread

Make Sweet Corn Bread with Homestead Cornmeal. A Homestead Gristmill recipe with stone-ground ingredients and practical kitchen guidance.

About 45 minutes

Keep cooking

More Recipes Coming Soon

We are always developing new recipes with our stone-ground flour, cornmeal, grits, and oats. Start with the guides when you want to choose the right grain for the next batch.

Explore Stone-Ground Cornmeal