Stoneground Yellow Corn Grits

$7.60

/ 1lb

Welcome to our rainbow of Grits! You truly can't beat Stone-Ground Grits. They have a toothsome bite and textural mouth-feel.

Yellow

Good, old-fashioned yellow corn. This open-pollinated corn is a staple in any kitchen. Golden yellow and bursting with the flavor of sweet corn.

Grown in: Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
This is Open-Pollinated corn.
Available types: Whole Kernel, Cornmeal, Grits, Polenta
Flavor profile: Sweet, fresh corn flavor

Try our signature Green Chili Cheese Grits recipe that comes with the package. Pair them with beef or chicken as a main or eggs for a hearty, stick to your ribs breakfast!

Select Size

Milled Fresh Weekly

Ships in 1-2 Days

Non-GMO Grains

Pair it with a guide or recipe

Stone-ground products can behave differently in the kitchen. These pages help shoppers choose the right use before checkout.

Stone-ground cornbread How to cook polenta Grits guide

Product Details

Origin

Central Texas, USA

Process

Traditional Stone Milled

Storage

Cool, dry place or freezer

Shelf Life

3-6 months (longer frozen)

Why Bake with Homestead Gristmill Stone-Ground Corn?

We grind on granite stones at our water-powered mill in Waco, Texas. Milled fresh each week, so it reaches your kitchen weeks — not months — after grinding. The bran and germ stay in, whether you're feeding a sourdough starter, baking a rustic loaf, or making morning pastries. No bleaching, no bromate, no enrichment.

From the kitchen