We like the chewy raisins in these deliciously moist muffins. TIMEAbout 35 minutes SERVING SIZEMakes 1 dozen Print Recipe Ingredients 2 cups HOMESTEAD SWEET POTATO MUFFIN MIX, well packed 1 cup boiling water or scalded milk 4 T oil 2 eggs Directions Preheat oven to 350°. Butter a muffin tin or line with baking papers. Blend eggs and oil; and dry mix, then boiling water or hot milk. Mix just until evenly moistened. Fill prepared muffin tins two-thirds full with batter. Bake 20 minutes. Share ← Older Post Newer Post →